COVID Infection Control

HLTSS00066 Infection control Skill Set (Food Handling)

HLTSS00065 Infection control Skill Set (Retail)

The skillsets above are a set of skills to follow organisational infection prevention and control policies and procedures, including implementing standard and transmission-based precautions and responding to infection risks in organisations that include food handling in their operations and a retail environment. 

This includes consultation with clients to provide beauty advice, recommend beauty treatments and services, and sell retail skin-care and cosmetic products.

These individuals work relatively autonomously, and are accountable for personal outputs. Their work involves the self-directed application of knowledge and skills with substantial depth in some areas where judgement is required in planning and selecting appropriate equipment, services and techniques.

Work is typically conducted in beauty salons and spas.

To obtain this qualification students must successfully complete the required assessment tasks.

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DURATION

1 day

DELIVERY

Trainer lead face to face, classroom based

REQUIREMENTS

Self-passed theory work prior to face-to-face delivery

 

COST

*$150 per person

*This course may also be covered by government skills for recovery funding  

Students completing this course will need a unique student identifier (USI)  

Upcoming Dates

Fri 27 November 

Thur 10 December

9:00am - 4:30pm

9:00am - 4:30pm

Port Macquarie

Port Macquarie

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